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Sommersweat French Terry in Oliv, Meterware im Detail

French Terry in Olive

€7.95per 0.5 m

Unit price €15.90 / m · incl. VAT, plus shipping

This French terry in Olive measures 145 cm across and weighs 240 g/m²; its composition reads 95 % cotton and 5 % elastane. Available by the metre.

from 0.2 m, in steps of 0.1 m

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in stock

Delivery time approx. 3–5 working days

Free shipping within Germany from €50

Fabric type
sweat
Material
95 % Baumwolle, 5 % Elasthan
Width
approx. 145 cm
Weight
approx. 240 g/m²
Colour
Oliv
Care
Wash at 30°C, Do not iron, Wash without fabric softener or bleach, Do not tumble dry
Gewicht
240 g/m²
Breite
145 cm

Description

French terry is the fabric for hoodies, sweat jackets and children's clothes worn all year round. At 145 cm wide its weight per square metre is 240 g/m². It is woven from 95 % cotton and 5 % elastane.

Olive is the tone for everything that belongs outdoors — and for children's clothes meant to take something. The fabric works all year: as a light jacket in summer, under a coat in winter. Fabric by the metre is cut in one piece; your ordered length arrives as a single cut.

What French Terry Jeansoptik Oliv is suitable for

  • zip-up sweat jackets
  • snoods and hats
  • blankets and cushions

Care instructions:

Frequently asked questions

Is sweat only a winter fabric?

No. The lighter unbrushed version wears all year — over a shirt on summer evenings, under a jacket in winter. Only the brushed inside makes it a pure winter fabric.

Do I have to pre-wash?

Yes, especially with brushed goods. Sweat shrinks more than jersey, and on a finished hoodie that cannot be corrected. Wash it the way the piece will be washed later.

Why does the inside shed?

Because fibres lie loose at the cut edge. That settles after finishing and the first washes. If you want none of it, finish the edges straight after cutting.

May sweat go in the dryer?

If the care label allows it. Brushed goods turn softer in a dryer but shrink more. If you plan to tumble dry, do it once before cutting.

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