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Samt Chenille in Bordeaux, Meterware im Detail

Velvet in Burgundy

€6.45per 0.5 m

Unit price €12.90 / m · incl. VAT, plus shipping

Velvet in Burgundy: 145 cm wide, 280 g/m², made from 8 % elastane and 92 % polyester. Sold by the metre. Wash once before cutting. Suitable for clothing and home textiles.

from 0.2 m, in steps of 0.1 m

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in stock

Delivery time approx. 3–5 working days

Free shipping within Germany from €50

Fabric type
Woven
Material
8 % Elasthan, 92 % Polyester
Width
approx. 145 cm
Weight
approx. 280 g/m²
Colour
Bordeaux
Care
Wash at 30°C, Do not iron, Wash without fabric softener or bleach, Do not tumble dry
Muster
Uni
Gewicht
280 g/m²
Breite
145 cm
Grundfarbe
burgundi

Description

Velvet has a dense, short pile that reflects light differently by direction — hence its typical sheen. At 145 cm wide its weight per square metre is 280 g/m². It is woven from 8 % elastane and 92 % polyester.

Burgundy is the colour for anything festive and for anything allowed to stand out in daily life. The cut edge frays; on thin goods a French seam is the cleanest answer. A sample answers more questions about handle and drape than any description. Before cutting, a look at the care symbols on the article pays off.

What Samt Burgundi "Kelz" von Swafing is suitable for

  • summer dresses
  • sheers and light curtains
  • occasion wear

Care instructions:

Frequently asked questions

How do I wash it?

Cool and gentle. Viscose loses strength when wet and shrinks more readily than cotton. Before cutting, wash it once the way the finished piece will be washed.

Do I need a lining?

On thin, pale goods often yes — otherwise the garment is see-through. A light lining or a slip solves it without destroying the drape. A second piece of the same fabric will do as well, if the colour matches.

How much fabric do I need?

More for draping cuts than for straight ones: a dress with fullness needs the fabric its folds are made of. On repeat prints allow extra waste.

The fabric slips while cutting — what helps?

Lay it flat rather than over a table edge, weigh it down and cut with a rotary cutter. Pins leave holes in fine goods; clips at the edge are the better choice.

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